Published: 2014-01-02
Last Updated: 2023-12-28
Tags:
Info | Amount |
---|---|
Prep Time | 30 min |
Cook Time | 2 h |
Yields | 8 servings |
Quantity | Item |
---|---|
3/2 lbs | ground beef |
1 | medium onion, chopped |
28 oz | whole peeled tomatoes |
2 cup | water |
852 mL | consomme soup |
284 mL | tomato soup |
4 | carrots, chopped |
1 | bay leaf |
3 stalks | celery |
parsley | |
1/2 tsp | thyme |
8 tbsp | barley |
pepper |