Published: 2017-03-18
Last Updated: 2024-05-23
Tags:
| Info | Amount |
|---|---|
| Prep Time | 10 min |
| Cook Time | 0 min |
| Yields | 4 servings |
| Quantity | Item |
|---|---|
| 1 | cucumber, diced |
| 1/2 | red onion, diced |
| 15 oz | bean medley |
| 1 | tomato, diced |
| 1/4 cup | kalamata olives, pitted and diced |
| 50 g | feta |
| 1/2 | lemon |
| 2 Tbsp | olive oil |
| 1 Tbsp | balsamic vinegar |