Peach burrata and basil salad

Published: 2023-03-12

Last Updated: 2023-12-22

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Info Amount
Prep Time 10 min
Cook Time 50 min
Yields 6 servings

Ingredients

Quantity Item
10 peaches, stoned and sliced
20 leaves basil
1 ball burrata
3 Tbsp pickled onions, including the brine
sea salt
black pepper
3 Tbsp olive oil

Directions

  1. Decorate a serving plate with peach slices and basil leaves
  2. Top with burrata and pickled onions, with a spoonful of the pickling brine
  3. Season with salt and pepper, and drizzle with olive oil

References

  1. Original recipe: Peak Season