Peanut butter noodles

Published: 2020-05-21

Last Updated: 2024-05-23

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Info Amount
Prep Time 5 min
Cook Time 10 min
Yields 6 servings

Ingredients

Quantity Item
16 oz brown rice noodles
2 cloves garlic, minced
1 Tbsp olive oil
2/3 cup peanut butter
3 Tbsp soy sauce
1/4 cup vegetable broth
1 Tbsp rice vinegar
1 Tbsp maple syrup
1/4 cup peanuts, crushed
1/2 tsp red pepper flakes
1 stalk green onion

Directions

  1. Cook noodles according to instructions
  2. Saute garlic on low heat until golden brown
  3. Add remaining sauce ingredients in a bowl, whisk until smooth
  4. Add sauce to noodles and mix thoroughly
  5. Garnish with crushed peanuts, green onion, and red pepper flakes

References & Notes

  1. Original recipe: Eat with Clarity