Published: 2022-12-28
Last Updated: 2024-05-23
Tags:
Info | Amount |
---|---|
Prep Time | 10 min |
Cook Time | 30 min |
Yields | 4 servings |
Quantity | Item |
---|---|
2 Tbsp | olive oil |
4 | chicken breasts |
2 Tbsp | balsamic vinegar |
1 Tbsp | oregano |
1 Tbsp | paprika |
2 cloves | garlic, minced |
1 cup | farro, uncooked |
5/2 cup | vegetable broth |
2 cup | spinach |
1/2 cup | sun-dried tomatoes |
1/3 cup | kalamata olives, pitted |
1 | lemon, juiced |
Kosher salt | |
black pepper | |
feta (optional) |